Vacuum Packing Machine With Single Chamber

Vacuum packaging is to pump into a low vacuum, immediately finish the automatic sealing. Due to the high degree of vacuum in the bag, less air exists, inhibiting the propagation of bacteria and other microorganisms. Single chamber vacuum packing machine is used for meat products, spices, soy products, medicine, food and other powder, liquid and solid items for vacuum packaging, to extend the product shelf life, prevent mildew, corruption, damp.Not only single chamber vacuum packing machine, double chambers vacuum packaging machine is also your selection.

 

Maintenance

 

1. Read the must be detailed to see the manual, familiar with the adjustment and use method.

2. In accordance with the stipulations of the vacuum pump instruction, the vacuum pump should keep regular maintenance, refueling (pay attention to the oil level), no reverse, so as to avoid the pump malfunction and the pump upside down.

3. Often check the pressing frame sealing cloth (PTFE) has foreign matter or not, whether the formation, in order to ensure the sealing strength.

4. Frequently check the machine is of fine contact or not, to ensure safe use of electricity.

5. When the fault is found, the power should be shut down, if necessary, push the emergency stop button. After deflating, lift the machine cover, and then turn off the voltage, check the reasons, troubleshooting.